HERE’S A SELECTION OF MENU SPECIALS THAT WE OFFER NIGHTLY(changes will occur on nightly basis) ;
FILET MIGNON 10oz Angus Hand cut Filet Mignon, seasoned and grilled to order, served with Wild Mushrooms and Black Truffle oil, whipped peruvian Potato and Sauteed assorted vegetables.
HAWAIIAN STUFFED SUNFISH(Very limited availability), stuffed w/organic Spinach, smoked Bacon and Asiago cheese with Cognac cream, Roasted white corn Rice, Assorted vegetables.
FRESH GRILLED SALMON
Wild caught Alaskan Salmon, Blackened and grilled with a Lemon Dill reduction served aside Basmati Rice and Vegetable medley.
DIVER SCALLOPS Large Diver Scallops, pan seared then tossed with Fettucine pasta, tarragon and Cream.
BEEF MEDALLIONS Sliced Filet Mignon, seasoned and grilled Medium rare with a peppercorn reduction, Garlic smashed Potatoes and sauteed Vegetables.
JUMBO SPINACH AND CHEESE STUFFED RAVIOLIS in light cream reduction.
SPAGHETTI AND HOMEMADE MEATBALLS- handmade Meatballs of Pork, veal and beef with organic Marinara with fresh herbs.
CHICKEN PICCATA- pan seared Chicken Breast, w/lemon, capers, white wine, butter, garlic and herbs, sauteed w/Rice of the day and Assorted Maya Arizona vegetables
We have additional Specials as well! Our Specials will change DAILY, call us for further details, 480-893-3331, thank you.
CAFFE BOA OF AHWATUKEE takes great strides to use Cage Free Eggs and any CRUELTY FREE goods when possible. We encourage our Distributors to offer ‘Certified Humane’ and other Cruelty free options. If you have any suggestions for us, please let us know anytime at email firstname.lastname@example.org .
If you have any questions pertaining to this matter, please email us at email@example.com anytime, thank you.
All of our Specials are specially prepared from only the highest quality ingredients, including Wild caught fish, Top cuts of Beef, local purveyors of Produce including Maya’s Farm(Just 8 minutes from our restaurant).
We look forward to seeing you soon at Caffe Boa in beautiful Ahwatukee, Arizona!